We are pleased to partner with From the Farm Cooking School, the regions “ultimate field to table culinary experience”. Owner Cynthia Peters, a personal chef and food writer, conducts cooking classes that highlight the art of seasonal cooking and traditions from around the world. These hands on classes are conducted in
her restored 1830’s heritage farmhouse, Willow Hill, located about 15 minutes from our Inn. Private and Group classes available.
To book one of these “cook & stay” packages, please contact:
cynthia@fromthefarm.ca
613-922-9194
www.fromthefarm.ca
Be sure to join us here for Maple in the County to try our apple cider.
So thank you if you visited us and best wishes - of course you are welcome to visit us at anytime - to take a walk on our trails - or the Millennium trail which courses its way through or farm...or perhaps you simply want to settle into a simpler way of life on the farm - like what we try to do this time of year on Sunday afternoons...as little as possible.
